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Natalie P.

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2 comments so far
  1. Mike June 14, 2007 8:34 pm

    This is very similar to a recipe that my wife uses from time to time – we used a 100 proof vodka for ours, but I like the way it sounds with the Everclear. I found that even with the 100 proof, it would freeze in the .. well .. freezer. We’re going to try your recipe now.

    Thanks :-)

  2. Natalie P. June 14, 2007 10:44 pm

    Remember that 100 proof Vodka is only 50% alcohol. Everclear is 190 proof (which is about as close to 100% as you can get legally).